2019 – A complete report that will allow you to:
** Understand the market and trends related to Finger Food in France, and discover its benefits.
** Identify different places of consumption outside the home for the French when consuming charcuterie plates, cheese plates, tapas and small bites (market share, consumption frequency …)
** Measure the significance of finger food among French restaurateurs.
** Observe the offer from certain restaurateurs interviewed who have made finger food their main concept.